Taverna On The Bay Menu (Update 2025)

Enjoy an oceanic delight with colossal shrimp, scallops, calamari, black New England mussels, and littleneck clams. A seafood feast combining the finest ocean treasures for your dining pleasure.

Our wide fettuccine pasta is generously coated in a velvety Alfredo sauce that's savory, rich and satisfying • Add Chicken 6.00 Shrimp 10.00

Delicate angel hair pasta Served with a tangy marinara sauce • Add Shrimp 10.00 Scallops 12.00

Try our baby clam linguine, with tender baby clams in White Wine or Red Sauce. A culinary masterpiece that will transport your senses to Italy with every bite.

Experience Italian comfort with our ziti casserole. Ziti pasta mixed with creamy ricotta, mozzarella cheese, and marinara sauce, all baked to perfection.

Our Lobster Mac & Cheese features lobster claw meat and buttery breadcrumbs, elevating classic mac and cheese to new heights of luxury and flavor.

Choice of pasta: Angel Hair Rigatoni Penne Linguine • Bolognese Sauce 10 Vodka Sauce Puttanesca • Add Chicken 6.00 Shrimp 10.00

Delight in the Italian comfort classic of our Chicken Parmesan. Tender chicken cutlets, breaded to a golden crisp, topped with savory marinara sauce and melted mozzarella cheese.

Marinated tender chicken cutlets, sautéed to perfection, and dressed with a rich and tangy lemon-caper sauce. It's a classic Italian dish that bursts with flavor.

Savor the flavors of Greece with our Greek stuffed chicken. Juicy chicken breasts are filled with a delightful blend of tomatoes, olives, and feta cheese, and baked until golden brown.

Marinated tender chicken cutlets, sautéed to perfection, and dressed with a rich and tangy lemon-butter sauce. It's a classic Italian dish that bursts with flavor.

Tender chicken breast grilled to perfection, topped with fresh tomatoes, creamy mozzarella, fragrant basil, fresh garlic, red onions, and a balsamic glaze drizzle.

Tender chicken cutlet in a rich Marsala wine sauce, served with your choice of Pasta or Potatoes. The sweetness of Marsala wine complements the earthiness of mushrooms and savory chicken.

Enjoy our marinated grilled chicken breast, served with fragrant rice pilaf and fresh vegetables - a wholesome and flavorful dish that embodies balanced cuisine.

Two 4 oz veal cutlets in Marsala wine sauce with Pasta or Potatoes. Savory veal, earthy mushrooms, and sweet wine.

Marinated two tender 4 oz veal cutlets, sautéed to perfection, and dressed with a rich, tangy lemon-caper sauce. It's a classic Italian dish that bursts with flavor.

Two 4-oz. veal cutlets breaded to a golden crisp, topped with savory marinara sauce, and melted mozzarella cheese

Served with hand-cut fries.

Served with hand-cut fries.

Served with hand-cut fries.

With vanilla ice cream.

A luscious and velvety dessert made with tender rice grains simmered perfectly in a rich, sweetened milk mixture.

A creamy dessert with a buttery graham cracker crust, fresh strawberries, and whipped cream.

Eastern European crepes are expertly crafted and filled with a delightful combination of fresh bananas, succulent strawberries, and rich Nutella. Thin crepes filled with luscious flavors satisfy sweet cravings.

Layers of flaky phyllo pastry, generously filled with a mixture of chopped nuts and sweetened with aromatic honey syrup.

A silky-smooth custard delicately infused with vanilla and topped with a perfectly caramelized sugar crust.

Lump crab meat nestled within tender mushroom caps. A perfect harmony of earthy richness and seafood splendor, baked to perfection.

Savory crescent roll bites stuffed with feta cheese and marinara sauce.

Coated with olive oil, spices, and parmesan, then baked to crispy perfection.

A delicious mix of tender calamari and crispy tentacles, fried to perfection. Each bite offers a delightful contrast in texture and a burst of oceanic flavor, perfectly complemented by marinara sauce.

Three fresh colossal U10 baked scallops are coated in a lemon-garlic panko topping after being sautéed in butter.

Savor the ocean's bounty with our 1 lb serving of Black New Zealand Mussels, gracefully adorned in marinara sauce.

Savor the ocean's bounty with our 1 lb. serving of littleneck clams, served in a luscious white wine sauce.

Try our in-house crab cakes made with generous portions of lump crab meat. Each cake is pan- seared to perfection and consists of two 3-oz. servings. It's seafood perfection.

Enjoy our freshly baked, generously salted pretzel, served with Whole-Grain Mustard or Beer Cheese Sauce.

Chicken wings coated in BBQ, Mild, or Hot sauce. Cooked to crispy perfection.

Indulge in two delicious Shrimp Tacos, with perfectly spiced shrimp nestled in warm flour tortillas and topped with pico de gallo, lettuce, cheddar cheese and chipotle sauce.

Golden toast with fresh tomatoes, basil, garlic, and a touch of olive oil. Simply irresistible.

Guacamole, pico de gallo, shredded lettuce, shredded cheese, grilled corn, pinto beans, black olives, and pickled red onions • Chicken 6.00 Shrimp 8.00 Ground Beef 6.00

Charred to perfection and drizzled with balsamic. It is simply irresistible. A harmonious blend of flavors that elevates any meal.

Tender octopus marinated in Mediterranean herbs, grilled to perfection, and drizzled with fresh lemon juice, olive oil, and sea salt.

Creamy Greek cheese, seared to a golden crisp, and flambéed tableside. Served with fresh lemon wedges and pita bread for a taste of Greece. Opa!

Spicy and sweet. It's bite-sized pieces of cauliflower breaded and baked until golden and tossed in a homemade bang bang sauce.

These crescents have a crispy breaded exterior and a melted cheese interior, served with a tangy marinara sauce for dipping.

Enjoy our Colossal Coconut Shrimp - six crispy shrimp infused with coconut and served with a tangy dipping sauce.

Spinach, feta cheese, and herbs create a crispy and flavorful Mediterranean delight.

Enjoy crispy potato skins topped with melted cheddar cheese, bacon bits, and a dollop of sour cream.

Jalapeno peppers are stuffed with creamy cheese and breaded to a golden crisp, making our jalapeno poppers an irresistible treat.

Experience a vibrant medley of seasonal fruits, nuts, cheeses, and expertly-cured meats with fig jam on our artisanal charcuterie board.

Red bell peppers & eggplant.

Potato, fresh garlic, and olive oil.

Balkan-style cream spread.

Delightful spring mix greens, ripe tomatoes, cucumbers, red onions, Kalamata olives, and crumbled feta cheese.

This cold octopus salad is the perfect coastal comfort food. It features tender octopus, potatoes, and green beans, all tossed in a delightful combination of fresh garlic, parsley, olive oil, salt, and pepper.

A colorful combination of crispy cucumbers, juicy tomatoes, red onions, and creamy feta cheese drizzled with vinegar.

A vibrant blend of mixed spring greens, ripe tomatoes, crisp red onions, and refreshing cucumber, all awaiting your choice of dressing.

Fresh romaine lettuce is tossed in a creamy Caesar dressing, topped with crunchy croutons and a generous dusting of grated parmesan cheese • Add Chicken 6.00 Salmon 8.00 Shrimp 8.00 Grouper 12.00

Feast your senses on the delightful combination of our seared ahi tuna and arugula pear salad. The fresh ahi tuna is seared to perfection and served with a bed of arugula and thinly sliced, delicate pear pieces. This refreshing salad is a vibrant celebration of the pristine freshness of the tuna.

Half Dozen 14.00 Dozen 25.00

Half Dozen 14.00 Dozen 25.00

Lightly battered flaky cod Served with French fries, coleslaw, and tartar sauce.

Savor the creamy comfort of our six colossal cheesy shrimp and Grits. Plump shrimp nestled in cheesy grits bring warmth to every bite.

With Old Bay seasoning.

Our Sheet Pan Shrimp Boil features 10 colossal sized shrimp, tender potatoes, and sweet corn roasted to perfection in one pan, combining the best of land and sea. The meal does not come with vegetables, soup or salad.

Experience the taste of luxury with our Taverna Lobster Roll. Succulent lobster claw meat, butter and lemon zest are expertly crafted into a delightful roll. Cold or Warm.

All bowls start at 14.00 • Chicken 6.00 Shrimp 10.00 Salmon 10.00 Grouper MP Tuna 10.00 Scallops 12.00 Mahi-Mahi 9.00

Our Greek platter features rice, tender chicken, succulent pork, and flavorful gyro. It's a hearty and satisfying meal that captures the essence of Greek cuisine in every bite.

Our gyro is stuffed with red onions, juicy tomatoes, fries, and your choice of tender Chicken, Gyro or Pork, and pita bread.

Made with delicate phyllo pastry, our Spanakopita is generously filled with a savory mixture of spinach, fata chasse, and aromatic herbs. Baked to golden perfection, it's a Mediterranean flaky biss.

Experience Greek grilled perfection with either tender marinated Pork or Chicken. Succulent pieces of meat, skewered and grilled to perfection, capture Greece's vibrant flavors in every flavorful bire.

Eastern European delight of our burek. Flaky layers of pastry filled with a flavorful cheese filling, all baked to golden perfection.

Balkan Sausage Balkan grilled perfection of our Cevapi. Small, flavorful sausages are crafted with a blend of ground beef and pork, expertly seasoned with fresh garlic, and served with kajmak, a creamy dairy condiment with a rich and slightly tangy taste. Ajvar, a savory spread made from roasted red peppers and eggplant, offers a smoky and vibrant flavor profile.

Savor six of our colossal Tuscan Butter Shrimp, plump and perfectly sautéed, in a creamy sauce enriched with spinach, sun-dried tomatoes, and Parmesan. It's a symphony of flavors that transports your taste buds to Tuscany.

Delight in fresh flounder fillets, baked with a rich garlic and Parmesan crust, and served with a medley of mixed vegetables in a zesty lemony Mediterranean sauce. Each bite bursts with flavor.

Perfectly cooked mahi-mahi, infused with the bold flavors of garlic and lemon, promises a taste sensation that's simply irresistible.

Savor our Tuscany Butter Salmon, tender salmon fillets expertly pan-seared to perfection and bathed in a creamy sauce enriched with spinach, sun-dried tomatoes, and Parmesan. It's a symphony of flavors that transports your taste buds to Tuscany.

Enjoy the Gulf's finest with our Gulf Grouper Francaise. Delicate grouper, sourced from the Gulf, is cooked to perfection in a Francaise- style, resulting in a delectable and regionally authentic culinary masterpiece.

Savor the pure sea essence with our Gulf-sourced grouper, a 6-8 oz. fillet expertly prepared to deliver the true taste of the ocean to your plate.

Experience oceanic luxury with our Chilean sea bass - an exquisite 6-8 oz. fillet meticulously cooked to deliver a tender, flaky texture that melts in your mouth, defining the pinnacle of indulgence.

Savor our colossal scallops, cooked to perfection to bring out natural tenderness. A true delight for seafood enthusiasts.

Experience the seared ocean delight of our ahi tuna. Thick, ruby-red tuna steaks are expertly seared to perfection to capture the essence of the sea.

Savor the pure sea flavor of our 6-8 oz. Scottish organic salmon, raised meticulously in Scotland's pristine waters. Each fillet is expertly prepared to offer a rich, buttery texture.

Experience the succulent and flavorful taste of six colossal shrimp, a true testament to the grandeur of the sea.

Experience prime grilled excellence with our French-trimmed 32 oz tomahawk steak, a thick, bone-in ribeye expertly grilled to succulent and flavorful perfection.

Savor the mouthwatering sophistication of our angus 8 oz filet mignon - a tender and flavorful cut, expertly seasoned and grilled to perfection.

Embrace the flavorful essence of our 14 oz angus T-bone steak, where tender cuts meet the vibrant sauté of onions and the aromatic embrace of fresh garlic.

Try our 12 oz 2-bone pork chop. It's seared and marinated to perfection for a delicious and tender experience.

Succulent lamb chops, expertly seasoned with Greek-inspired spices and enhanced with the richness of white wine, butter, and fresh sliced garlic. It's a culinary masterpiece that transports your taste buds to the heart of the Mediterranean.

Our burger is made with an 8 oz premium Angus beef patty, Cheddar or American Cheese, lettuce, tomato, onion, pickles, all on a toasted bun.

Our burger is made with an 8 oz premium angus beef patty cooked perfectly and topped with Monterey jack cheese, avocado, lettuce, tomato, and onion. Served on a brioche bun.

Our Florida burger is made with an 8 oz angus beef patty cooked to perfection, topped with melted cheddar cheese, crispy bacon, barbecue sauce, red onions, lettuce, tomatoes, and pickles. Served on a brioche bun.

Our Mediterranean delight, the Greek burger! Made with an 8 oz angus patty on a toasted brioche bun, topped with lettuce, tomatoes, cucumber, feta cheese, and Kalamata olives.

California Hints of toasted oak & butter, perfect for any occasion.

California Aromas of fruit & caramel, medium body and vibrant acidity.

Sonoma, California Tropical fruit, melon, vanilla aromas & flavors of pear, apple, citrus.

Old world Greek wine.

Trentino, Italy Delicate with fresh acidity and scents of acacia & pear.

Alto Adige, Italy Clean, refreshing, and perfectly dry.

Washington Sophisticated with a rich fruit character and crisp finish.

New Zealand Classic Marlborough with citrus, tropical & crushed herbs.

New Zealand, S. Island

Portugal Light effervescence.

California Fragrance of orange blossom, peaches & a hint of honey.

France, Chateau D'Eclans, Provence Perfectly dry with a smooth finish.

Orange Pineapple Mango Cranberry